Skip to main content

Eric's Restaurant & Pizza | Our Story

A Vineland Kitchen, Built from Scratch

Eric's Restaurant & Pizza has been feeding Vineland from the same South West Avenue kitchen since 2000 — fresh dough, homemade sauces, and a menu that keeps surprising the people who already love it.
How It Started on South West Ave

How It Started on South West Ave

Eric opened his doors on South West Avenue in Vineland in 2000 with a straightforward idea: a family-owned kitchen that does things right. More than two decades later, nothing about that has changed.
Made from Scratch, Every Single Day

Made from Scratch, Every Single Day

Dough made fresh daily, sauces homemade, soups that arrive with a buttered roll — it's the hard way, and it's worth it.
More Than a Pizza Shop

More Than a Pizza Shop

Walk in for pizza and find gyros regulars call the best in town, birria tacos, and a White Seafood Pizza loaded with shrimp, scallops, and flounder.
The Staff That Feels Like Family

The Staff That Feels Like Family

Guests keep coming back — for the food, and for people like Norma who make every visit feel genuinely personal. Generous portions, honest value.
Open Seven Days, Breakfast Through Dinner

Open Seven Days, Breakfast Through Dinner

Open daily, 8 a.m. through evening — breakfast, lunch, and dinner. Dine in, take out, or let us cater your next occasion.